Tuesday 20th February
After several successful breadmaking evenings, we’ve got another one booked in for the Winter. The evening will begin with a lesson in how to make our delicious Focaccia bread, followed by a one-course dinner with beer or wine. Tickets would make an excellent Christmas present!
£45 per head
(Includes breadmaking lesson and one-course meal with beer or wine)
Spaces are limited, so book soon