New Year’s Eve 2018

Come and see in the New Year with us; we will be serving a set menu in the dining room.

New Year’s Eve Menu:

Seasonal Prosecco Fizz
Portlock Oyster
Homemade Bread & Cultured Butter
Cardigan Bay Crab Risotto
50 Day Aged Torgelly Farm Sirloin, Confit Potatoes, Bearnaise & Salad
Chocolate Cake, Salted Caramel & Milk Ice Cream
Welsh Cheese Board (£15)

£90 per head

Please let us know if you have any vegetarians or food allergies in your party and we will provide you with alternative menu options. Menu subject to slight alterations due to seasonal availability of produce, but we will let you know as far in advance of your booking as possible.

We will be open in the bar as usual, with live music later on in the evening, which you are welcome to enjoy if you’ve been dining with us.