Chef de Partie & Commis Chef
We’re looking for hardworking and reliable chefs to join our small kitchen team.
We are looking for enthusiastic and determined chefs, with good focus, to work in busy services and prep shifts. You will ideally need to be able to run your own section, but it is not essential. A love of good, locally sourced food and knowledge of seasonal ingredients is also appreciated.
Hours can be discussed, but we will need someone on a full-time basis, approximately 40+ hours per week.
Pay can be negotiated depending on experience. We would need you to start as soon as possible.