December 2020 Update

In light of the recent announcements from the Government we are now closed until further notice. We will come together again to discuss our options in the New Year.

Thank you to all of our wonderful customers for your support this year, and wishing you a Merry Christmas and a Happy New Year.

Hopefully it’s not too long until we see you in 2021.

 

The Hare & Hounds Aberthin

Here at the Hare & Hounds we serve good quality food and drinks in relaxed and informal surroundings.

First and foremost, our pub is a thriving local watering hole that has been keeping locals’ thirst at bay for over 300 years. We still do exactly that, with great ales, interesting wines and homemade seasonal drinks.

Alongside the bar, we offer a small, daily changing, seasonal menu in our dining room. We use the very best produce that the Vale of Glamorgan has to offer. We have some of the most productive soil in the UK, which gives us meat, game and vegetables of the highest quality. The produce available to us from the best Vale producers, our own kitchen garden and our smallholding, dictate what is on the menu from day to day.

Everything is made from scratch in our kitchen, from our own sourdough bread and cultured butter, to fresh pasta. This is not pretentious fine dining; its just about good food, whether you’ve been for a long walk with your dog or have got something to celebrate. It is a type of regional Welsh cooking.

We are the proud holder of a Bib Gourmand from the Michelin Guide, and we’re featured in The Good Food Guide, the Good Pub Guide and the Michelin Eating Out in Pubs Guide.

“The sourcing of ingredients and the integrity of food.”

Food

We are serving a slightly different menu at the moment. Locality and seasonality is still key, and the menu reflects the best of the days local produce as it always has.

Please check back after we re-open for our menus.

 

People

Tom Watts-Jones

Tom grew up in Aberthin, and spent many an afternoon playing in the garden of the Hare & Hounds as a child. He trained as a chef in London, including in the award-winning Anchor & Hope and the Michelin starred St. John. He’s returned to the pub in which he had his first pint to promote the very best of Welsh food.

Reservations

Drinks:

Please check back after we re-open for our opening times

 

Food:

Please check back after we re-open for our opening times

 

If you are looking to make a reservation or have any specific dietary requirements then please call us on 01446 774892 or email info@hareandhoundsaberthin.com.

If online reservations say that we’re full, call us to see what we can do.

 

Events

We like an excuse for a celebration, so we’re always adding new events…keep checking back. If you’d like to join our mailing list to be the first to know about any new upcoming events, then click here or ask one of the team in the pub.

To talk to us about hosting any events, whether its a large group function, a wedding reception, or just making a birthday meal extra special, either email us or give us a call.

 

Location

We have limited parking outside the pub, but there is plentiful parking on the surrounding residential streets. Alternatively we can always help you with taxis. We can reserve parking spaces for those with limited mobility.